Fruits and vegetables would have been very good for the human body, but now there are a lot of pesticide residues left on fruits and vegetables, people will use a variety of ways to wash fruits and vegetables, and unsuitable cleaning methods will destroy the nutrition of fruits and vegetables. So how about ultrasonic fruit and vegetable washing machine to wash fruits and vegetables?
The advantages of using ultrasonic fruit and vegetable washing machine to clean fruits and vegetables.
1, home ultrasonic fruit and vegetable washing machine using ultrasonic and active oxygen technology, a one-time completion of the fruits and vegetables, food cleaning and disinfection.
2, ultrasonic fruit and vegetable washing machine on fruits and vegetables in the methamidophos, dichlorvos, oxymethol and other pesticides degradation rate of 95% or more, can quickly kill 99.99% attached to fruits and vegetables and fruits and vegetables on the E. coli and Staphylococcus aureus and dozens of viruses, effective control of food poisoning and pesticide residues on human health.
3, ultrasonic cleaning of fruits and vegetables, etc., not only delicious, and anti-corrosion, extend the shelf life. For frozen food, can be quickly thawed, is a good helper in the kitchen.
4, the use of ultrasonic cavitation effect, hydroxyl radical (-OH) oxidation capacity to achieve strong and effective disinfection function, integrated UV, O3, nano-silver alloy disinfection sterilization technology, can fully degrade pesticide residues fruits and vegetables (degradation rate of up to 95%), can completely kill germs and viruses, decomposition of harmful compounds dissolved in water (efficiency 99.99%), to prevent food raw materials unclean brought It can effectively ensure the health and safety of food materials.
